Pierre Gagnaire Lunch, Mother's Birthday Celebration - March 17th, 2009

Grandma's 92nd birthday dinner - March 14, 2009

Salad

Miso Cod with a small side salad

Cheese - St. Marcellin, Tilsiter, and Blu de Moncenisio

February at the Greenmarket - faint hopes for Spring

Cherry Blossoms, a sign of spring?

Crocus - definitely the first sign of any "green" life after a cold winter

Basil

Crunchy Bean Sprouts

Micro Mesclun

Oysters, Shittakes, and other special mushrooms

Carrots, an easy vegetable to survive in the winter

Golden Cipollini Onions

Red Cabbage

A potato selection - the greenmarket's finest

Golden Delicious apples.

A product of those apples and a quintessentially fall and winter drink -- apple cider

Maple Syrup

An assortment of pickles and jarred vegetables -- winter's alternative to fresh veggies

Popcorn

A selection of homemade cookies

Blueberry pie, definitely a summer treat, nice to see out at the market in February


Homemade Breads

Cato Corner Farmstead cheese being cut

From these large wheels of cheese

Lamb ready for cooking

Eggs

Ronnybrook yogurt drinks


And finally a selection of yogurts..